Food Waste Management
2 Citations•2022•
Madiha Saba
International Journal for Research in Applied Science and Engineering Technology
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Abstract
Abstract: The paper represents the website to reducethe food wastage by providing that too those who are inneed. In todays world people are wastingmore food thanconsuming, which is a huge problem. India ranks 2nd infood wasting, about 68.8 million tons of food is wasted per year. This proposal is to overcome the food wastage problem. It will works as request and response from Restaurants and NGOs. The quantity and lifetime of the food should be mentioned by the restaurants. NGOsshould collect the leftovers from Restaurants before thelifetime of food and distribute among those in need. Andthe restaurants can post the food donated details..